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Finish: Smooth and concentrated depth
meticulously crafted at NOM 1068 from 100% Blue Weber Agave
400 feet in Jalisco
Nose: Cooked agave
and ripe fruit
La Pulga Tequila Añejo tequila Finish: Smooth and concentrated depthLa Pulga Spirits Aejo Tequila is meticulously crafted in small batches at NOM 1068 from 100% Blue Weber Agave, grown at 6,400 feet in Jalisco. Aged for 1822 months in second use American Oak barrels, it opens with an elegant aroma of ripe fruit, roasted agave, and black pepper. On the palate, rich notes of vanilla, oak, and a touch of cocoa unfold with a whiskey like warmth. Its long, refined finish makes it the perfect sipping tequila smooth,
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